Foundation Level Archives - BigGreenAcademy https://biggreenacademy.com/tag/foundation-level/ Online platform to support improving energy & sustainability performance within workplaces Sat, 03 Jun 2023 15:03:12 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.1 https://biggreenacademy.com/wp-content/uploads/2020/06/Big-Green-Academy-logo-1.png Foundation Level Archives - BigGreenAcademy https://biggreenacademy.com/tag/foundation-level/ 32 32 Do you Know your Level of Big Green Proficiency? https://biggreenacademy.com/do-you-know-your-level-of-energy-proficiency/ https://biggreenacademy.com/do-you-know-your-level-of-energy-proficiency/#respond Wed, 09 Jun 2021 19:30:48 +0000 https://biggreenacademy.com/et-et-similique-quo-at-aperiam-id/ If you look around you'll find avoidable waste practically everywhere. This seems inevitable in all operational activities at the moment. This article introduces an energy user proficiency model to help identify levels of energy proficiency to cut costs, save water and energy, and reduce environmental impact. Table of Contents: Will you Thrive or Survive?Level 0: […]

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If you look around you'll find avoidable waste practically everywhere. This seems inevitable in all operational activities at the moment. This article introduces an energy user proficiency model to help identify levels of energy proficiency to cut costs, save water and energy, and reduce environmental impact.

Will you Thrive or Survive?

1.  What is your level of proficiency?

2.  Where do you need or want to be in the future?

This guide introduces a basic, quite crude model, to help all types of energy user:

  • Understand the reality of where you are now
  • Think about the opportunities there are to reduce energy & resource use and set objectives
  • Work out how you could influence and support colleagues to do the same

It’s meant to be a simple guide based on practical experience and feedback from energy users over the years.
The real value often comes from talking about this with the other people involved. 

20-30% savings are often possible

 The model has 5 levels:

  • Level 0: I don't think about energy efficiency
  • Level 1: Foundation Level
  • Level 2: Everyday Champion
  • Level 3: Smart Savers
  • Level 4: Master Practitioner or Leader

We rely too much on just hoping we're efficient

  • Many organizations waste at least 20-30% of the energy they buy. (#CarbonTrust)
  • In some countries, buildings consume two to three times more energy than their equivalents in other countries. (#BetterBuildingsPartnership)
  • We rely too much on others to tell us what is efficient despite them not knowing our operations and having to make assumptions.
  • Our fear of making mistakes also means we inevitably overprovide in our facilities and operations.
  • Recognize the avoidable energy waste coming from overprovision and take advantage of the opportunity!

A leader is someone who can see how things can be improved and who rallies people to move forward.

Jacob Morgan


The good news is that where there’s waste, there’s an opportunity:

  • For our organizations - to cut costs, manage increasing energy prices and significantly reduce environmental impact.
  • For Everyday Energy Champions - to grow their environmental skillsets, and learn and develop as much as they can.

The most effective way to energize change is by developing a proficiency in leadership that's taken on by all of us i.e. not just the CEO.

Thrive or Survive

Surviving means we carry on as we are i.e. business as usual which often means fear, anxiety and a lack of trust.

Or we can focus on thriving with the courage to try things out – the ultimate aim is to be confident we’re only using what we need.

Thriving relies on both technical and behavioral solutions; behaviors are important as proficiency in energy performance always comes back to the people involved.

This basic 5 level model is based on practical experience from over 25 years of improvement projects. The secret is to connect the technical, behavioral and operational aspects of change.

Logistics Company Achieves ISO 50001 in Record Time

Challenge: Involve, empower and train local everyday champions, doing it for themselves

Result: ISO 50001 certification achieved in less than 6 months with a new continual improvement energy system in place 

“This is a fantastic achievement and demonstrates how a collaborative and focused approach can bring our teams together from different countries and at all levels in our business to gain this certification so quickly. I am impressed with the team’s commitment to energy management and their enthusiasm in meeting the aims of our policy.” Company Chief Operations Officer, 2018 

“It has been a pleasant surprise to audit a company that is doing it not only because it is needed, but also because they are into the subject!” External ISO 50001 Auditor

This approach has delivered results – significantly cutting energy use, carbon emissions and costs – and has received positive feedback from staff.

Big Business Big Responsibilities, 2010


The 5 Proficiency Levels 


Level 0: I don't think about energy efficiency - it's all on most of the time

At level 0, the behavior tends to leave systems on for maximum levels of service or because there are perceived service or reliability issues. In reality, this practice isn’t adding value, but it is just significantly overproviding
We see this in some areas in at least 50% of the organizations we work with.

       

Typical impact

  • Higher cost – due to the larger amounts of avoidable waste
  • Larger environmental impact and CO2 emissions
  • Lower stakeholder value – as it's not fit for purpose

Example key Actions

  • Install some visible ways to save energy & water, e.g., new lighting systems or water saving controls
  • Focus on creating some green sparks to get colleagues interested

Level 1: Foundation Level - I'm active but risk averse

At level 1, individuals and teams are more aware of the drivers, but actions are low risk.
The problem is often that you still see energy & water savings going against other operational (priority) objectives.
Some of our colleagues call this level (a bit tongue in cheek) ‘toeing the line’:
– Some systems and equipment may be switched off, but generally…
– This only happens when risks are considered very low because of our fear of making mistakes.

In-built ways to make savings are often not used
water savings technology dual flush

“We have the water savings technology so surely our toilets must be efficient!?” our Customer Services Manager said, but in practice metered consumption showed the full flush button is still used most of the time.

Typical Impact

  • No correlation between energy or water consumption and commercial activity
  • Very little savings achieved in practice

Example Key Actions

  • Raise awareness and visually demonstrate levels of avoidable waste and opportunities missed
  • Shake things up; you may need to become an agent provocateur
  • Simple messages often work best here: Switch it off, Turn it down
Members Lounge Chart – Visualizing Avoidable Waste

Example Hospitality Lounge Chart – Visualizing Avoidable Waste

  • Red shows typical energy consumption over a day, 24 hours
  • In green, the chart plots the number of customers using the space over the same time period
  • Comparing the two, through a commercial lens, means the avoidable waste jumps out at you
  • Since then, the teams are now making progress and have saved the equivalent of $30,000 per year in reduced energy consumption (to 2019), with much more opportunity to target


Level 2: Everyday Champion - making it work as intended

At level 2, we find ourselves thinking about energy & water performance for 20 minutes or so every day.
Everyday champions can thrive in most cultures, often working by themselves in areas they know well.
This is about doing things right, following well-known operational practices and procedures.
Some measures may require some technical knowledge or input, such as understanding the benefits of upgrading boilers or retuning air-handling units.

Many measures can reduce consumption by 20-30% or more in targeted areas of use
energy user switching lights off

Typical Impact

  • Quick wins are made though you may be unsure how to prioritize your ideas and actions
  • There’s pride in systems working well, but you may struggle involving colleagues, so savings can be lost when you move on

Example Key Actions

  • Prioritize actions using good practices in design, operation and maintenance activities
  • Share experiences and lessons with colleagues as and when you can

Challenge:  Controls service partner to re-tune the air-handling units (AHUs) so they work properly again

Approach: Apply remedial measures and track savings on AHUs for a trial area so the system is controlled by ventilation requirements as intended – rather than being left on at full power, all the time

Savings per year (Electricity use): Low: 700 MWh; High: 650 MWh; Most probable: 600 MWh

See chart below

"before" chart showing electricity consumption

BEFORE CHART

"after" chart showing electricity consumption decreased

AFTER CHART

The 'Before' chart shows electricity consumption for one of the AHUs in the trial area over 7 days; you can see it only switches off overnight otherwise it runs at full speed (and full power) every day. The 'After' chart illustrates 70 to 80% daily reduction in energy consumption for this targeted area of use.


Level 3: Smart Savers – connections for ‘Win Win’ solutions

Level 3 is more sophisticated. We see many champions working effectively at this level. They prioritize projects with multiple benefits: a ‘Win’ for the organization and a ‘Win’ for  the people involved.

Typical Impact

  • Bigger wins come about when you collaborate and work closely with colleagues, particularly when you involve others who best understand the levels of service required
  • You learn from experience, though you can struggle converting action into on-going continual improvement for long-term savings

Example Key Actions

  • Connect strategies and prioritize projects that improve service, occupant comfort. Make maintenance easier, as well as cutting costs and pruning environmental impact
  • Apply tools that better connect people and simplify the process e.g. #Pareto80/20

Challenge: Building FM team to upgrade an airport departures lounge lighting system

Approach: Lighting upgrade to reduce energy consumption by 60-80% and also improve the ambiance in the area for passengers

Savings per year (Electricity use): Low: 120 MWh; High: 170 MWh; Most probable: 150 MWh

energy users team

This is an airport example (from 2007) that created the spark for the local team to go on to deliver 30%+ energy savings across the whole terminal building over 3 to 5 years and equivalent to savings worth over $1.2m a year. The approach focused on targeting biggest impacts using Pareto 80/20. We've included this old example here as it's been a pathfinder example project for us ever since.


This chart models the split of overall energy consumption for the terminal building. This helped the team target the best opportunities and think more holistically

Level 4: Master Practitioner & Leader - taking pride in only using what you need

Violin player under a spotlight, visualizing the concept of only using what you need

Level 4 is the pinnacle – the point when you have the proficiency to be absolutely confident you’re ‘only using what you need’. Some consider this is as the point of utopia to continuously move towards, that delivers overall best value, but one that you never actually reach.

Typical Impact

  • Achieving maximum levels of savings as complex situations are distilled down into simple effective solutions
  • An energy conscious culture clearly integrated into your approach with devolved targets and tracking etc.

Example Key Impact

  • Think strategically, be centered around continual improvement, learning and innovation to deliver the 'Wins for All of us'
  • Lead by example, promote collaboration, and achieve long-term results

Challenge:  Process performance improvement team were challenged to see how low they could go (in energy consumption) for a trial material handling process

Approach: ‘100-day plan’ of steps to highlight the level of avoidable waste and to apply an on-demand philosophy to the process to demonstrate how low they could go (utopia) by reprogramming the controls

Savings per year (Electricity use): Low: 500 MWh; High: 1000 MWh; Most probable: 750 MWh

See chart below

electricity consumption comparison

The left-hand side of the chart shows the (pre) electricity consumption profile over one day; the materials conveyor is switched on in the morning, it turns off for a few times during the day on its existing controls, but generally it is running, consuming energy for most of the time before being switched off at night. The right-hand side shows the results the team managed to achieve during the review; the chart demonstrates a very high 95% saving in energy consumption. This was a much-targeted area of use and, as such, we wouldn’t set this level of saving as a target in reality, but the factor 10 improvement does demonstrate that significant savings could be achieved by challenging current assumptions and so provides the Level 4 utopian target to aim for.



Join the New Age of Energy Leadership


At the beginning of this guide, we posed two questions:


  1. What is your level of proficiency?
  2. Where do you need or want to be in the future?


Yes, there’s good work going on, but we all know there’s so much more we can be doing – the time to do more is now.

This is a basic model to help champions and teams think about where they are and how they can help improve performance.

It provides a ladder that can be metaphorically climbed; you can’t just jump to the top – this is a process of getting fitter and staying fit.

Think about the opportunities you see, the savings that could be achieved and the actions that would help you deliver lasting change.

What’s important is that you just go for it. Don’t worry about being wrong or making mistakes – it doesn’t have to involve anything fancy or risky, just set up the simple structures to help manage the process and develop your level of energy proficiency and performance.

The everyday champion mindsets don’t change – focus on making it personal, making it focused, making it continual and making it desirable. And most importantly, make it yours.

In recent years, we’ve seen a new drive towards people-led approaches to sustainability in organizations. It's up to you to join in!

energy user opportunities
climb the energy user ladder


Example Sustainability Leadership Ladder for Energy & Water – collaborating for change

In 2018, an airport set about bringing together their business partner energy consumers around a drive for reducing energy & water consumption through better overall efficiency practices. The airport has been doing well in reducing energy & water consumption within its own operations but wanted to work more closely with its business partners, building on good work going on already across the airport.

A key part of the strategy was to co-create the shared vision together: as well as targeting ‘reducing consumption’ and achieving a ‘better utilization of resources’, the team prioritized ‘doing it together’ to influence and make it easy for colleagues and business partners to contribute.

The table below illustrates the summary application of the proficiency model used to help identify current levels of proficiency and  performance, identify the opportunities and input into the developing strategy.

Click to view the table!

energy user table

Written by James Brittain

We created this model in 2007 and so have been using it for many years; this article also refers to it published in the Winter 2015 edition of Environment Magazine. Click here to see the original article, The New Age of Energy Leadership.

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70 Big Green Ideas to Save Energy & Water https://biggreenacademy.com/70-big-green-ideas-to-save-energy/ https://biggreenacademy.com/70-big-green-ideas-to-save-energy/#respond Wed, 09 Jun 2021 18:42:00 +0000 https://biggreenacademy.com/?p=398 Energy is fundamental to carry out most of our daily activities, especially at work, but it also represents a huge part of our annual expenses, and its impact can significantly affect the environment. The same can be said about water. There are 1000s ideas to save energy and water at work. This article gives you 70 […]

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Energy is fundamental to carry out most of our daily activities, especially at work, but it also represents a huge part of our annual expenses, and its impact can significantly affect the environment. The same can be said about water. There are 1000s ideas to save energy and water at work.

This article gives you 70 of the simplest big green ideas you can implement at work to achieve quick energy and water savings.

Follow the checklist ideas below to help reduce consumption and achieve the ‘Win Win’

  • Cut costs, reduce environmental impact and ensure your services systems are working as well as they can
  • Put in place ways to make it easier to create consumption savings so behaviors and operational practices become more intuitive
  • Involve colleagues to continually improve service levels and achieve better overall energy and water performance longer-term

The list generally follow the resources hierarchies, and is based on optimized life-cycle costing principles to ensure approaches are as cost effective as possible. These ideas look to first prioritize quick wins, hearts and minds, and low cost conservation measures to reduce consumption as much as possible, before investing in significant clean efficiency technologies and renewable energy sources. Look for this symbol ($) to get an idea of how expensive it could get.

The list is split across seven category groups: Lighting; Small Power; Process Equipment (using motors & drives); Heating, Ventilation & Air Conditioning (HVAC); Transport, Water; and Low and Zero Carbon Technologies (LZC).

LIGHTING

The first category area to think about is lighting. For most organizations, lighting can account for at least 15 to 20% of electricity costs. Lighting can make up as much as 50% of electricity consumption in some office areas! We all typically waste a lot of the energy consumption we use for lighting. We only need to light what people need to avoid having lights on when not required.

1. Make the most of natural light 

  • Daylight is a precious resource; we love it but we also waste it.
  • Avoid having blinds down when not needed. Daylight blinds can enable natural light to enter the room without the discomfort of glare.
  • Light tubes bring in natural light from above.
  • Make sure windows and skylights are regularly cleaned.
  • Savings are made by switching lights off or from dimming them down. 

2. Use task lighting ($)

  • We sometimes don’t realize we don’t need most of the ambient lighting we always keep on. Many areas keep all lights left on when they are being unused as we illuminate the general area.
  • A simple table lamp, for example, can easily significantly reduce the amount of ambient lighting we need, by focusing on the task we are working on.
  • Using task lighting can also reduce both eyestrain and our electricity bill by being able to switch off or dim down the general lighting!
  • Think about what you need.

3. Reconsider lighting levels both inside and outside

  • Different tasks and different people require different light intensity. Often light levels are set for the worst-case situations.
  • Consider types of work being carried out and who is involved. Perhaps some spaces are being over-illuminated…?
  • Try different levels of intensity to see if comfort, health & safety and productivity are unaffected or even improved.
  • Don’t be afraid to take out or dim down lights – they can always be turned back on!
  • Involve local management and facilities teams. 

4. Carry out regular lighting maintenance

  • With time, lights can become more inefficient, often by up to 30% in a matter in as little as 2 to 3 years. 
  • Carrying out simple and periodic lighting maintenance (cleaning lamps/reflectors/shades) can reduce energy consumption, by typically up to 15%, as well as improving the appearance of the space.
  • Talk to maintenance teams about what they can do. 

5. Switch off lights when leaving the room, even if it’s just for a short break

  • It’s a common misconception to believe that switching lights on and off uses a lot of electricity. In reality, for example, switching off a modern fluorescent lamp for 15 minutes, and switching it on again, will save 99% in energy use! 
  • Introduce a switch-off policy / campaign.
  • Ensure switches are clearly labelled and accessible and add in more switches if needed.
  • Consider simple timeclocks when lighting is required at specific times.
  • Talk to colleagues about what’s needed to make this easy for everyone.

6. Recommission the lighting controls

  • Many organizations end up leaving all lights all the time, including at night for perceived safety concerns, to light the way for a few cleaners or to keep the burglars out! 
  • However, this comes at a high cost, particularly where lighting controls already exist.
  • Activating motion sensors – and optimizing the time settings and dimming levels – can still do the trick but at lower cost, turning on only when needed.
  • Involve local users for continual optimization processes for maximum savings. 

7. Retrofit photocells in areas with good daylighting ($)

  • Photocells can be used (for exterior lighting and lighting in internal areas near windows), automatically switching them on and off, ensuring ambient daylight is used to its maximum potential - and offsetting electric lighting when possible.
  • When used in conjunction with dimming controls, systems can achieve constant illuminance control using such daylight harvesting.
  • Talk to facilities service providers about the best approaches.

8. Retrofit existing light fittings ($)

  • Upgrade and reuse existing light fittings by replacing older style lamps with LED retrofits.
  • Add additional reflectors, if possible, to help spread the light more across the room.
  • You can often remove a proportion of the lamps which will also help to significantly reduce energy consumption.

9. Replace older light fitting with more efficient technology ($$)

  • Where cost effective, replacing older tungsten and fluorescent lamps with LED will typically save 40 to 80% on lighting consumption.
  • Ensure you choose the right levels of color (color rendering and color temperature factors).
  • LEDs also typically offer a longer life span, lower maintenance costs and other environmental benefits.
  • Adding dimming controls allows more accurate light-level setting, further reducing inefficiencies. 
  • Talk to project investment teams about what the best approach is.

10. Install presence detectors

  • Target intermittently areas such as corridors, circulation spaces and meeting rooms.
  • Microwave or passive infrared sensors can switch lights on and/or off, or dim them down, by sensing the presence of people so reducing inefficiency when lights aren’t needed.
  • In areas with good daylighting, using absence detection can allow people to switch lights on and then sensors will switch them off again. 
  • In areas that require lighting all the time, light levels can be dimmed down to a minimum setback when no one is around.
  • Continually fine tune control settings to maximize benefits.

SMALL POWER

small power

Electrical 'small power' includes all of the unfixed equipment and appliances that are usually ‘plugged’ into the electricity circuits of the building.

Collectively, small power consumption can account for as much as 15 to 30% of the total electricity used in an office building.

Much equipment is left on for much longer than needed.

Switching off PCs overnight and on weekends, for example, can save up to 50 to 75% of their energy use per year!

Many small ideas to saving energy across small power devices can really add up – and seeing these ideas implemented can be a very powerful influencer for everyone’s hearts and minds.

1. Small power ‘switch off’ policy

  • Use a switch-off policy to involve colleagues and increase awareness on electricity consumption.
  • Take advantage of ways that incentivize yourself and colleagues to switch off small power when’s it’s not required.
  • Review operational requirements and reduce the number of devices where possible.
  • Use switch off schedules to minimize on-time during the day e.g. in restaurants... 
  • Regularly talk to colleagues about what’s possible.

2. Last person out switch

  • A ‘last person out’ switch can be used to ensure all operational power loads are switched off at the end of the day or shift.
  • Beware this also becomes a first person in switch; it should only switch back on small power loads that are needed when the first person enters the space.
  • Intermittently used equipment, on these circuits, should also be controlled in other ways.

3. Make sure IT energy saving features are enabled

  • Enable standby and hibernate modes; avoid using screensavers.
  • Consider employing centralized software such as NightWatchMan for more sophisticated desktop power management.

4. Centralize IT equipment hubs

  • Small power equipment generates heat; dumping it into the working environment can cause overheating for building users.
  • Avoid overheating by collecting together equipment in zones, that are also air-conditioned if necessary.
  • This will help control comfort levels, as well as increases efficiency (compared to lots of AC systems being used).
  • It may be worth it to also consider having a virtual private server to maximize hardware utilization and efficiency.

5. Centralize photocopiers in well-ventilated zones

  • This will reduce areas that may require air-conditioning and prevent photocopiers from overheating to ensure they run efficiently.
  • Such set-up also allows for devolved charging and access controls.
  • Always aim to minimize printing, as much as possible.  More and more offices are now becoming (almost) paperless.

6. Fit timers on vending machines and other local cooling units

  • Use time controls to switch off vending machines if they are not required 24/7.
  • Include allowances for units to reach their operating temperatures if required.

7. Set equipment standard operating procedures

  • Set standard procedures so equipment is used efficiently and power requirements are turned down when possible, by everyone.
  • Switch off equipment at the plug if it’s only occasionally used.
  • Don’t overfill kettles.
  • Communicate (and label equipment appropriately) to ensure colleagues also know how to maximize efficiency.
  • Periodically review procedures. Talk to colleagues about ideas for further opportunities and improvements.

8. Ask about use of any local heating or cooling devices in use

  • Talk to colleagues about why any plug-in heaters or air-conditioning are being used.
  • Understand it there’s an issue with the main HVAC systems – see HVAC opportunities and ideas.
  • Be careful about using blanket banning policies where there are comfort issues that can affect staff morale and their perception of energy saving environmental activity in place. 
  • Always aim to improve comfort as well as efficiency.

9. Regularly maintain equipment

  • Carry out periodic maintenance to all equipment to avoid degradation, to spot issues that may cause inefficiencies and to fix malfunctions.
  • Ensure refrigeration units are cleaned regularly with annual inspections for efficiency.
  •  Remove dust from printers’ air filters and other places dust easily collects, etc.

10. Equipment procurement policy

  • When procuring new equipment, use polices for high efficiency equipment that also delivers best overall operational value.
  • Make use of efficiency equipment labelling systems e.g. Energy Star ratings, or EU Energy Labels for energy efficiency classes.
  • Consider procurement systems that restrict and standardize procurement options to higher efficiency options only.
  •  Restricting options also often simplifies maintenance provision too.

PROCESS, MOTORS & DRIVES

 

Motors and drives are used in many process applications including industrial processes, materials handling, ventilation fans, pumps, refrigeration units, compressed air systems, etc.

In many industries, electric motor drives can account for over 50% of all electricity use.

It is often possible to significantly reduce this consumption by using small adjustments and modest investment in improving efficiency.

Remember, electric motors cost a lot of money to run.   They can consume their purchase price in electricity in just their first 2 to 4 months, but have a working life of over 10 years.

Compressed air can be a particularly expensive system to run, very often requiring 10 kWh of electricity to produce just 1 kWh of useable compressed air.

1. Use timers to reduce motor running times

  • Simple timers can be used to automatically switch on and off all types of motors.
  • Use a motor running schedule to discuss timings with colleagues who best understand the operating needs of the system.
  • Routinely challenge operating times to reduce consumption. 

2. Switch compressors off when possible

  • Keeping air compressors running, even if at minimum levels, can typically consume 20 to 70% of their full load power.
  • Rethink operational practices to minimize the operating time requirements for compressed air and switch off compressors when not in use. 

3. Routinely carry out inspections for leaks to avoid unnecessary waste

  • Compressed air is very expensive; air losses can be as much as 40 to 50% of the generated output.
  • Water leaks can cause significant damage.
  • Ventilation system leaks can go unnoticed for years.
  • Routinely, checking for any leaks can prevent losses. 

4. Carry out regular maintenance for motor systems

  • For maximum system performance, carry out planned cleaning and other preventative maintenance procedures for motors and their application systems.
  • Reduce any unnecessary throttling by fixed dampers and valves and other pressure drops in the system.
  • Regularly change filters and ensure optimum operating temperatures are maintained.
  • Ask advice from specialist maintenance partners. 

5. On-demand motor system set-ups and controls

  • Continually review operational requirements on motors and associated inefficiencies.
  • Consider and try out new ways to ensure they are used more on-demand.
  • Significant savings can be made by challenging current set-ups.
  • Discuss opportunities with operations colleagues and trial possible ideas. 

6. Reduce operating pressure in line with demand

  • Operating pressures for many systems are usually determined at design stage based on assumptions; for compressors, for example, this is commonly fixed around 7 bar (100 psi).
  • Continually challenge the pressure set-points, based on actual requirements to achieve energy savings. Consider all end users.
  • Try out reducing operating pressures, a little bit at a time, and assess the impacts on overall service and performance.  Adjust set-points based on the results made.
  • Reducing a compressor operating pressure by 1 bar, for example, can reduce power consumption by up to 15%.
  •  The same opportunities often apply to pressure controlled ventilation systems. 

7. Target oversized motors ($)

  • Motors and compressors are the most efficient when operating at full load.
  • If permanently lightly loaded, consider switching to permanent star connector or fit a smaller motor.
  • Consider adding in a smaller provision to supply the majority of the load; this could be run in conjunction with the oversized motor to limit its (inefficient) use.  

8. Replace belt driven drives with direct drives ($)

  • Direct drives can be more efficient than belt drives as there are less moving parts;  more parts can lead to higher energy costs and more maintenance requirements. 
  • If you have belt drives, look at ways of reducing friction and the energy consumption penalty. 
  • Discuss options with a specialist supplier.

9. Implement a motor replacement policy

  • Fitting High Efficiency (IE2) or Premium Efficiency (IE3) motors can reduce energy consumption by up to 5%, compared to standard new motors.
  • Only rewind motors when absolutely necessary, as this practice often reduces efficiency. 
  • Discuss options with a specialist supplier.

10. Add motors controls to better match (varying) demand ($$)

  • Variable speed drive (VSD) systems can control motor speed to help better match motor power to varying demand.
  • Reducing the speed of a pump or fan by 20% can halve its running cost.
  • Consider use of multi-speed motors too, if appropriate.
  • EC plug fans can also offer a modular replacement options, using modular smaller motors, which can be effectively controlled to match demand.
  • Set up and continually optimize and improve the controls to make the most out of any VSD (or other) investment.
  •  Discuss options with a specialist supplier.

HVAC


Heating, ventilation and air-conditioning (HVAC) systems are usually the largest energy consumers for many organizations.

Good management practices can ofetn find many opportunities to reduce HVAC consumption. 

Look to make improvements for better comfort as well as reduced energy to deliver the ‘Win Win’.

For example, if rooms are being overheated, reducing room temperature by 1°C could still maintain good comfort levels while cutting heating bills by as much as 10%!

HVAC costs can also easily increase by 30% if the systems are poorly operated or maintained.

Continually look for ways to optimize and improve system performance.

1. Consolidate operational activities and control HVAC in zones to match

  • Design your operations so activities with different HVAC requirements are in groups in HVAC system zones e.g. corridors, offices, warehouse areas, etc.  
  • If consolidation means HVAC zones become unoccupied, set systems to minimum operational settings

2. Check (and upgrade $$) for thermal insulation levels and draughts

  • Inspect plantrooms for missing thermal insulation on boilers, cooling systems and associated pipework; pay particular attention to joints and valves which can be ‘energy loss’ hot spots. 
  • Thermal cameras can also be used to check for leaks around windows, air gaps and gaps in good insulation levels within building cladding systems.
  • Make sure heated or air-conditioned spaces are adequately thermally insulated from unoccupied spaces.
  • Use blinds and window coverings at night to minimize heat loss.

3. Check for any local obstructions to HVAC system performance

  • Heating equipment, for example, can be efficient only when given the correct space to be able to irradiate heat evenly.
  • HVAC outlets and grills can be obstructed by busy shelves or pieces of furniture, preventing optimum functioning.
  • Use walk-around checks to make sure this is not the case, and make the necessary adjustments to fix any problems that are found.

4. Optimize thermostat settings

  • Many of us often open windows to cool down overheated rooms.
  • Many areas end up being uncomfortable for many as temperature is often set to appease (complaining) individuals.
  • Compare space temperatures with what the majority of colleagues think about the temperature of their working environment.
  • Review local thermostats and thermostatic radiator values (TRVs) to improve local control of temperature and discuss with local users how best to control adjustments in temperature for everyone.
  • Ensure there are dead-bands between heating and cooling operating set-point temperatures to avoid any simultaneous heating and cooling in the same space.

5. Operationally continually review HVAC run timing and settings

  • Building management systems generally include operational system time schedule control, with other controls such as optimum start/stop control, sequence and load control of boilers and chillers, weather compensation, economy or enthalpy control, etc. 
  • From an operational perspective, continually review and make good use these precious controls for efficient energy management.   
  • Continually challenge the times the system is operating, particularly during unoccupied periods (on weekends, at night, etc.)
  • Trial reducing the system use during occupied periods – for example, a building’s natural thermal flywheel affect can mean the HVAC systems can be temporarily switched off in the middle of the day without compromising comfort levels.
  • Switch off, or turn down, the system settings in unoccupied buildings when possible.

6. Use maintenance practices to continually optimize and improve HVAC system performance

  • Conduct planned preventative maintenance requirements for HVAC systems, and confirm legal requirements are being met.
  • Put in maintenance processes to continually check, challenge and improve system controls settings and performance.
  • Review locations of control sensors so they are not adversely affected by other influences.
  • Challenge whether air-flows are working and are controlled in an effective manner.
  • Check system radiators that they are working effectively.
  • Link operational requirements with maintenance practices – discuss opportunities with service partners.

7. Consider relaxing humidity control

  • Tight humidity control can be expensive.
  • Review humidity requirements and challenge system settings to match.
  • Trial ways to reduce humidity control; check for feedback from system users. 
  • Many buildings have dispensed with their non-critical humidity control systems in recent years. 

8. Replace old air filters with modern versions

  • Dirty or clogged filters will increase fan power costs as well as causing poor filtration with possible consequent hygiene and health issues.
  • Time optimum filter replacements, taking into account energy costs.
  • Consider retrofitting for high-efficiency low loss filter systems – reduced energy consumption is achieved by controlling the fan motors to match demand.

9. Recover (and install $$) HVAC system waste heat

  • Ensure existing heat recovery controls are working effectively, e.g. for air recirculation systems.
  • Look for opportunities to install additional heat recovery systems to recover waste heat ejected through exhaust air.
  • When upgrading systems, specify air conditioning systems equipped with heat recovery.
  • Discuss opportunities with building services suppliers.

10. Upgrade old inefficient HVAC plant ($$)

  • Newer technology offers better performance efficiency through reduced system losses.
  • Review options that use low carbon and renewable greener energy supply, compared to upgrading or refurbishing the existing system/technology for better performance.
  • Check upgrade works for compliance with local legislation requirements.

TRANSPORT


Freight and transport are fundamental parts in the supply chain of many businesses, most of which is done on the road.

Besides having a remarkable impact on a company’s expenses, road transport is also the sector responsible for about 25% of OECD countries’ greenhouse gas emissions.

There are often many simple ways, requiring different levels of commitment or investment, to reduce costs and risks associated with transport.

Many green ideas will also help to be safer on the road, too!

1. Avoid the trip

  • Not every trip is always necessary.
  • When possible, try solving matters over the phone, or meeting through online conference software.
  • Avoiding the trip is the best way to save from it.

2. Improve route planning

  • Try to make the best out of one trip by planning the optimal route to minimize fuel consumption.
  • Take into account schedule, traffic, speed, road type, distance, etc.
  • More efficient route planning means energy and money savings.

3. Use cruise control

  • While in the highway, the cruise control system can set the vehicle to go at a constant velocity to use less fuel.
  • Cruise control prevents otherwise unavoidable accelerations/decelerations that will consume more fuel.

4. Adopt small techniques to reduce fuel consumption

  • Reduce vehicle weight, keep windows closed, use less air conditioning, remove roof racks (to make the car more aerodynamic), coast when possible, avoid idling, etc.
  • These are all minor adjustments to adopt while driving to minimize fuel consumption.
  • Encourage all colleagues do the same.

5. Set up a training program for drivers

  • Poor driving behaviors can increase fuel consumption by 20%.
  • Raise awareness, help colleagues to be safer on the road while reducing carbon emissions.
  • Driver training can significantly reduce fuel costs and related emissions.

6. Maximize the transported load

  • Boost overall transport productivity by maximizing the load you take.
  • Plan logistics to combine as many trips as possible into one trip, and never waste one journey.
  • Talk to colleagues to see if it’s possible to combine loads to save a trip.

7. Regularly check your tires

  • Tires are extremely important for the safety and efficiency of the vehicle.
  • Change tires according to the season, as necessary.
  • Learn to identify signs of tire wear, check for the correct pressure, implement periodic tire rotation and balancing, as well as ensuring good wheel alignment.

8. Improve fleet utilization

  • Improve utilization by recording data that tracks where each vehicle is going, distance traveled, drive time etc.
  • Fleet management software can be very helpful in collecting information, in real time and target any inefficiency on the road to improve fleet performance.

9. Carry out periodic vehicle maintenance

  • Flat or worn out tires, old engines, dirty air filters, incorrect engine oil… are some of the problems can reduce your fuel economy.
  • By performing periodic checks and by taking care of the vehicles, unnecessary fuel consumption can be avoided.

10. Replace old vehicles with newer, more efficient ones ($$)

  • When making a new purchase, try to buy ‘smart’ and pick the better performing vehicle which includes optimizing for better fuel efficiency.
  • Review opportunity to switch to electric cars in a longer-term strategy to cut fuel cost and carbon emissions.
  • Always pay attention to vehicle and fuel type, as well as efficiency (miles per gallon).

WATER

There are strong links between energy and water resource efficiency. Energy is consumed in water systems, and water is consumed in many energy systems. 

Many of the same principles of conservation apply to both.

Water is also a scarce thus precious resource.

Saving water can yield economic, environmental and social benefits.

1. Check for water leaks

  • Never underestimate a dripping tap, one drip of water per second equals to over 4,400 liters per year (4.4m3).
  •  Regularly check for leaks and fix any that you find. Use infrared technology or sub-metering to help detect leaks.

2. Wash equipment responsibly

  • Washing a vehicle or piece of equipment with a hose rather than a bucket can use around 10 times more water.
  • Soaking dishes instead of rinsing them under running water can also significantly reduce your water consumption.
  • Small adjustments in daily washing routines can have a large effect on the end-of-the-year bill.

3. Pick irrigation time wisely

  • Irrigating at certain times of the day can significantly increase water consumption.
  • Try to irrigate early in the morning or in the evening to minimize unnecessary water evaporation and make the most out of the sprinklers.

4. Implement a water saving policy

  • Encourage colleagues to reduce water consumption by following a water saving policy that involves everyone.
  • Communicate (with supporting signs) to remind colleagues to use taps, showers dishwashers and other water consuming equipment, consciously.  ,
  • Actively involve colleagues at work to achieve savings together.

5. Use a water cooler for drinking water ($)

  • It is unfortunately common practice to let water run from taps until it is cold enough to drink.
  • Installing a water cooler can prevent this waste, as it is stored at the desired temperature.
  •  Consider energy consumption of water coolers when assessing the return on investment.

6. Use water meters

  • Water systems will eventually leak.
  • Using metering (and sub-metering) to detect wasteful water leaks before they become too significant.

7. Install water efficient technology in taps ($$)

  • Flushing toilets can be surprisingly water intensive.
  • Installing dual flush toilets can provide the ability for people to flush using less water; the smaller volume typically uses half the water compared to the larger volume.
  • Use local awareness communications (and supporting signs) to remind people why they should use the smaller volume as much as possible to encourage water saving.
  • Consider use of waterless urinals to completely cut water usage. Trial use of options first if necessary.

8. Install water efficient technology in toilets ($)

  • Sensor taps can save lots of water and prevent people from leaving running taps when the water is not being used.
  • Tap aerators and/or tap restrictors can also reduce water consumption by considerably decreasing the water rate.
  •  Aim to restrict general taps to 4.5 liters per minute or less. 

9. Replace your water consuming equipment for higher efficiency versions ($$)

  • Modern process equipment can use significantly less water.
  • When opportunities arise, it is important to change out older water consuming devices, such as dishwashers and washing machines, for more modern equivalents to achieve greater water efficiency.
  • Also pay attention to energy rating labels and always choose A-rated equipment to save both energy and water.

10. Recycle greywater when possible ($$)

  • Consider use of recycling wastewater systems, or rainwater harvesting systems, to cut potable water usage.
  • Look at any opportunities for flushing toilets, irrigation, vehicle washing, cooling, rinsing or even for cooling units and feeding boilers.
  •  Speak to specialists about opportunities and ideas.

LZC TECHNOLOGIES

Low And Zero Carbon Technologies (LZC) can provide a more sustainable solution to conventional energy resources.

Organizations need to consider investing in greener energy and water supply technologies once they are making good progress in eliminating avoidable waste and improving system efficiencies.

Many of these technologies still need investment to become mainstream; organizations can support this by start adopting more LZC technologies to encourage innovation to speed up the transition to a zero carbon reality.

Doing so, can support local hearts and minds for an organization’s sustainability approach and activities.

Usually, these investments are much more capital intensive; however, the expected returns are positive if the projects are careful evaluated and implemented where they can make the biggest difference.

Increasingly more governments are also providing monetary incentives for organizations that employ LZC technologies.

1. Combined heat and power, (CHP) ($$$)

  • CHP, also called cogeneration, simultaneously produces electrical and thermal energy by recovering the waste heat, which can also provide additional space and water heating.
  • Additional cooling is also possible by supplying the excess heat to an absorption chiller; this set-up is called tri-generation or combined cooling, heat and power (CCHP).
  • CHP systems can increase the useful energy output to as much as 80% of energy input, compared to a typical maximum limit of 56% for more traditional systems.

2. Ground source heat pumps, (GSHP) ($$$)

  • This system consists of a ground water circuit loop, a heat pump, and a distribution system to supply space heating, cooling or domestic or process hot water duties.
  • The technology uses constant temperature from underground to significant increase the efficiency of the heat pumps used.
  • The system relies of the supply of renewably generated electricity to be zero carbon.

3. Air source heat pumps, (ASHP) ($$$)

  • ASHPs use air-driven heat pumps to provide space heating and domestic hot water duties for buildings.
  • These systems are typically much less efficient than GSHPs, particularly when air temperatures are low in winter.
  • The system relies of the supply of renewably generated electricity to be zero carbon.

4. Mechanical ventilation with recovery, (MVHR) ($$$)

  • Waste heat from a process integral to a building can also be considered as low carbon.
  • For example, MVHR recovers the exhaust heat from a building to be used to preheat ventilation fresh air, retaining up to 90% of heat.
  • MVHR is considered to be a very efficient approach, using very little energy, if combined with very high levels of building thermal insulation such as meeting the Passivhaus standard.

5. Biomass heating boilers ($$$)

  • Biomass heating systems utilize the energy released from the burning of plant/ animal matter or agricultural waste to provide central space heating and/or domestic or process hot water heating.
  • Modern biomass boilers are usually fueled by wood pellets or wood chips.
  • Due consideration should be given the local supply, availability and storage of the biofuel concerned.

6. Super-efficient gas boilers ($$)

  • High efficiency condensing boilers are also (sometimes) referred to a low carbon technology and zero carbon if fueled by biogas.
  • Condensing boilers can typically convert over 90% of their fuel into useful heat, increasing boiler efficiency and minimizing energy losses.

7. Solar photovoltaic (PV) electric panels ($$$)

  • The cost of solar PV panels has significantly reduced in recent years; it is now more economically feasible to use solar panels for many building types.
  • PV utilizes daylight and sunlight to produce electricity.
  •  Locate the panels to maximize their exposure  to make sure the investment is worth it.

8. Solar water heating ($$$)

  • Solar thermal technology heat water collectors, typically located on the roof, using the sun
  • The energy is then transferred to a hot water storage cylinder for use for domestic or process hot water duties, and sometimes for local space heating.

9. Wind turbines ($$)

  • Wind turbines extract energy from the wind to generate electricity.
  • Turbines typically work best outside of urban areas and – of course – in windy locations.

10. Community or district heating

  • Look for opportunities of economics of scale, and/or diversity in load, to meet the heating requirements of multiple commercial, and local, buildings and/or processes.
  • Using a local and inclusive approach to district energy supply, for example using CHP, can help improve the economics and accessibility to LZCT. 

SUMMARY

There are usually always many opportunities we can all reduce our energy and water consumption and improve our sustainability performance.

This checklist, of the simplest ideas, follows the energy and resources to help ensure our approaches are as cost effective as possible; reducing demand first is not only lowest overall cost to reduce our carbon emissions but that also right sizes subsequent investments in LZCT.

If you would like to have a downloadable checklist for this, please contact us.

For more detailed ideas and opportunities for the different categories, see our smart saver check lists covering lighting, process, HVAC systems and others.

I hope some of these ideas are of help to you.

Written by Monica Landoni

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Guide to Eco-labelling for Materials Selection https://biggreenacademy.com/guide-to-eco-labelling-for-materials-selection/ https://biggreenacademy.com/guide-to-eco-labelling-for-materials-selection/#respond Mon, 15 Jun 2020 13:50:57 +0000 https://biggreenacademy.com/?p=2180 This guide shows which global eco-labels and schemes meet typical good practice environmental performance levels for use of timber, timber products, paints/adhesives/VOCs, particle boards and soft furnishings/carpets/curtains, and general products, etc. If a material product is registered in a scheme, you can expect good levels of environmental performance for applications with ticks in the box – see […]

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This guide shows which global eco-labels and schemes meet typical good practice environmental performance levels for use of timber, timber products, paints/adhesives/VOCs, particle boards and soft furnishings/carpets/curtains, and general products, etc.

If a material product is registered in a scheme, you can expect good levels of environmental performance for applications with ticks in the box – see table below.

Here are some tips for selecting materials with good environmental credentials:

  • If possible, select products that use third-party verification labels/certification, recycled content, environmental product declarations etc. to ascertain sustainability credentials.
  • Consider this for any wood panels, joinery, timber structures and flooring, furniture, particle boards, paper products, textile and laminated floor coverings, wall coverings, furniture and soft furnishings and ceiling tiles.
  • Timber is usually an easier one to target.  For example, you can specify 100% timber to be either reclaimed, recycled or, when new, to be supplied with a chain of custody certificate from one of the following forest certification schemes only: FSC, PEFC, SFI, CSA.
  • If possible avoid the use of any products containing PVC.  Where PVC is intended to be used, it should be free from Phthalate and Cadmium, and contain post-consumer recycled content and achieve 100% recyclable status (i.e. designed for deconstruction to enable recyclability), or demonstrate that it is a more favorable product than alternatives through, for example a Life Cycle Analysis; a scheme such as the BRE Green Guide to Specification or Green Book Live database can be used to demonstrate a good rating in life cycle impact terms.
  • Avoiding the use of virgin plastic products and packaging may be achieved by sourcing sustainable natural materials as an alternative to using plastics or sourcing plastics with a high recycled content that are 100% recyclable (i.e. designed for deconstruction to enable recyclability).
  • Look for paints, wall coverings, adhesives and materials with low or zero VOC emissions (identified by a certified low VOC emissions label)
  • Remember to check formaldehyde content of furnishing, carpets, fabric seating and textile wall coverings to ensure they are E0 or E1.
  • There is a global push to prioritize non-HFC refrigerants with low global warming potential.  Consider all available technical features and specifications employed to minimize the use of HFC refrigerants in fit-outs, including considering other options, such as CO2 systems, if available and practical. 
  • For justification for the material selection not meeting certain environmental requirements,  make reference of the reasons for the product used (e.g. based on H&S, hygiene requirements or other ethical reasons) and demonstrate that a market review of alternative products has been carried out, as appropriate.

Written by Beverley Lister

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